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Worker opening a rooftop duct access panel beside a kitchen exhaust fan

Commercial work in Austin

Commercial air duct cleaning in Austin, TX for working buildings

Duct and kitchen exhaust cleaning for offices, retail spaces and restaurants, scheduled around your hours.

  • Duct and kitchen exhaust cleaning
  • After-hours scheduling discussed up front
  • Written scope and quote

Step 1 of 3

What do you need?

What does commercial duct cleaning cover?

Commercial buildings have bigger and more varied systems than a house. Rooftop units, ceiling plenums, long trunk lines, VAV boxes and exhaust fans all move air through the building. Commercial duct cleaning removes buildup from these air paths so that the system can move air the way it was designed to.

For restaurants and other cooking spaces, kitchen exhaust cleaning covers the hood, the filters, the duct that runs to the roof and the exhaust fan. Grease builds up in these parts, and it is a fire concern, so the schedule is usually set by fire code, the insurer and the type of cooking. Ask your fire marshal or insurer what applies to you. We will build the scope around what they require, and we will say so if a job needs a specialist we do not offer.

Homeowners can read about residential work on our air duct cleaning page.

What local problems do Austin businesses run into?

Austin has a lot of new commercial construction, from strip centers to office suites to restaurants. Build-out dust often ends up in ducts before the first tenant moves in. Older buildings may have ducts that have not been opened in a long time.

  • Restaurants: grease in hoods and exhaust ducts.
  • Offices: dust from tenant improvements and from long cooling seasons.
  • Retail spaces: dust from stock, packaging and heavy foot traffic.
  • Medical and dental suites: cleanliness expectations and tight scheduling.

A hot cooling season also keeps rooftop units running for months, which loads coils and filters. If you manage a space with coil issues, see our blower and coil cleaning page.

What changes the price of a commercial job?

Commercial pricing varies more than residential. We quote in writing after learning about the building, and often after a walk-through.

  • Square footage and the number of air handlers or rooftop units.
  • Length and size of the duct runs, and how many access points exist.
  • Roof access and lift needs for exhaust fans and rooftop units.
  • The type and amount of buildup, and whether grease is involved.
  • Scheduling, such as nights or weekends, to avoid disrupting business.
  • Documentation that your insurer or landlord may ask for.

Ask every bidder to list what is included, so you can compare quotes fairly.

A small office suite may take part of a day, while a large building or restaurant kitchen can take longer, or a few visits. We plan the schedule around your hours. Many commercial jobs run after closing, and some run over a weekend.

The crew sets up protection for floors, equipment and nearby areas. They clean by section, handle kitchen exhaust cleaning from the hood to the roof fan, and clear and dispose of debris. For restaurants, the area is usually left ready to open on schedule, and we cover the details before work begins. You will get a short explanation of what was done and anything that needs attention.

When should a business call?

Call when you move into a new space, when a build-out finishes, when you notice dust at the diffusers, or when a fire inspection or insurer asks about exhaust cleaning. Call also when a kitchen hood looks greasy or a smell lingers after hours. Tell us about any building rules for contractors, such as badge access, loading dock hours or insurance paperwork your landlord asks for, so nothing slows the visit down.

You do not need a long contract to ask for a quote. Describe the building, the type of business and the hours you can allow, and we will explain what the job involves. Call (512) 555-0171 or start from our home page. If a dryer vent is part of your property, such as a laundromat or a salon, ask about our dryer vent cleaning too.

How it works

1

Tell us about your home

Size, number of vents and any concerns.

2

Written quote

A clear price before we start.

3

Clean and check

Vents and ducts cleaned, photos shared.

What you can expect

1

Written quotes
2

Local technicians
3

Photo proof of the work
4

Tidy, contained process

Step 1 of 3

What do you need?

Questions about air duct cleaning in Austin

Do you clean restaurant kitchen exhaust systems?

Yes, kitchen exhaust cleaning is part of our commercial work. It covers the hood, filters, duct and rooftop fan. Fire codes and insurers set many requirements for schedule and documentation, so share what yours ask for when you call and we can build the scope around it.

Can the work be done after hours?

Often, yes. Many commercial jobs run in the evening or on weekends so staff and customers are not disrupted. Tell us your hours and any building access rules, and we will plan the visit around them and confirm the schedule in writing.

How often should commercial ducts be cleaned?

It depends on the building and its use. Kitchen exhaust follows fire code and the insurer. Office and retail ducts depend on dust, tenant changes and complaints. We can talk through what makes sense for your space rather than push a fixed schedule.

Do you provide a report for my landlord or insurer?

Tell us what documentation you need before the job. We can discuss what we are able to provide, such as a description of the work done. We do not invent paperwork, and we will be clear about what a report will and will not contain.

Do you clean new build-out spaces?

Yes. Construction dust is a common reason to clean ducts before a tenant moves in. We look at the system, explain what is needed and quote the job in writing. Sometimes covering the vents during build-out would have avoided the problem, and we will tell you for next time.

Ready when you are Call now or request a quote online. Call for a free quote Get my free duct cleaning quote (512) 555-0171